by Sucre Haven | Mar 22, 2020 | Basics, Glaze
This dripping chocolate is very versatile and this can be cooled further to be a thick ganache for icing cake. Ingredients 75ml whipping cream 75g dark chocolate drops additional to adjust drip consistency Method Place chocolate in a bowl. Heat cream until simmering...
by Sucre Haven | Mar 22, 2020 | Drips, Glaze
This is a very simple glaze that can be used to top any cakes before decorating. Ingredients 125g raspberry puree 45g caster 6g gelatine leaves Method Soak gelatine leaves in cold water for about 5 minutes. Squeeze excess water from the soaked gelatine and set aside....
by Sucre Haven | Aug 13, 2019 | Cakes, Cupcakes, Decorations, Decorations, Frosting, Photo Sharing, Special Days, Sweets
A close friend’s birthday was round the corner and the plan was to bake a lemon cupcakes bouquet for her, coincidentally, a friend’s mother was also celebrating her birthday and so I baked one for her too. To cut the long story short, I only did one before...
by Sucre Haven | Dec 3, 2018 | Basics, Decorations, Sweets
Dark or milk dripping chocolate is slightly different from white dripping chocolate because of the higher fat content in white chocolate. Method does not differ much, but the proportion for the ingredients differ slightly, so here you go. Ingredients 75g dark or milk...
by Sucre Haven | Nov 9, 2018 | Cakes, Decorations, Fondant and Gum Paste, Frosting, Sponge Cakes, Sweets
There are these 2 little girls whom I got to know and fell in love with how sweet and adorable they are and since I baked for the older one for her birthday, I needed to bake one for the little girl as well. I did the unicorn cake for the older girl and so decided on...
by Sucre Haven | Nov 9, 2018 | Decorations, Fondant and Gum Paste
I have been wanting to try doing ‘my little pony’ cake and since there is a little girl’s birthday coming up, I decided to do it and gift it to her! The end product was a little clumsy, but I think I scored an A for effort, at least. Here is the...
by Sucre Haven | Jun 18, 2018 | Cakes, Decorations, Fondant and Gum Paste, Layered Cake
So good friend, E wanted to bake a unicorn cake for her little girl who was turning one. I made sure to check that it was not a big party before agreeing to help because I did not want to spoil a one year old birthday cake. It turned out pretty okay except for a few...
